Azurmendi

Located in Larrabetzu, Azurmendi is a world-renowned three-Michelin-starred restaurant helmed by chef Eneko Atxa. The establishment is celebrated for its avant-garde Basque cuisine, which emphasizes sustainability, local ingredients, and innovative culinary techniques. Housed in a bioclimatic building integrated into the hillside, the restaurant offers a unique gastronomic journey that begins in the gardens and greenhouse before moving to the dining room. It is widely recognized for its commitment to environmental responsibility and its sophisticated, immersive dining experience that highlights the rich culinary heritage of the Basque Country.